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FIRST COURSE
Lobster Bites
cold lobster salad served on english cucumbers, topped with dill
Paired with a Hugo Spritz
Ruffino Prosecco, St. Germaine, soda water, mint
SECOND COURSE
Heirloom Tomato Salad
Heirloom Tomatoes with mozzarella cheese, arugula, balsamic glaze, topped with basil ice cream
Paired with a Limoncello Bloom
Limoncello, Ketel One Citron, basil
THIRD COURSE
Stuffed Flank Steak with Chimichurru
flank steak rolled and stuffed with spinach and parmesan, topped with a house-made chimichurri and asparagus
Paired with a Negroni del Fuego
Dos Hombres Mezcal, Campari, sweet vermouth
FOURTH COURSE
S'mores Cheesecake
graham cracker crust, Hershey ganache, torched marshmallows
Smoked Old Fashioned
Paired with Angel's Envy, maple syrup, soda water
Enjoy this exclusive event for $75 per person. Reserve your spot by calling (630) 516-0180 today!
Tax/gratuity are not included in the price of the ticket.
Also check out other Workshops in Oakbrook Terrace.
