I’m Genevieve and this year I’m hosting small-group, hands-on cooking classes right here in Northport, Long Island.
During the summer I run a wonderful cooking experience in Italy called Lake Como Kitchen (
https://lakecomokitchen.com) and then escape back to Northport in the winter.
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During this class, we will be making: Party Food Winter Warmth: Cozy Luxe Entertaining '
Rich, savory hors d’œuvres that feel indulgent yet are simple to prepare—perfect for fireside gatherings or intimate dinner parties.
What’s on the Menu:
• Mini Gruyère & Leek Tartlets in Buttery Pastry Shells
• Prosciutto-Wrapped Chicken Bites with Sage Butter
• Roasted Shrimp with Lemon-Garlic Aioli
• Signature Drink: Blood Orange Martini
Each class is a 2½-hour interactive experience where you’ll watch a live demonstration, then cook the dishes yourself in a friendly, intimate setting. We’ll finish by tasting and enjoying everything together. Class size is kept small to ensure personal attention and a truly enjoyable atmosphere.
Classes are priced as follows:
• $95 per class - or $260 ($25 discount) for a 3-classes
This isn’t a typical “demo” or recipe tasting — it’s a full culinary experience.
Your class fee includes:
• All premium ingredients (fresh, seasonal, and pre-prepped for efficiency)
• Printed recipe booklet to take home
• Chef-led demonstration and guided cooking in a small, relaxed group
• Tea and coffee served throughout
• A beautiful meal you’ve cooked yourself — no extra shopping, planning, or cleanup.
Location:
• The events are in Northport. Exact details will be shared 1 week before.
To Book:
• Mark yourself as coming on the event,
• Pay your fee on Venmo using @genmeier (if you don't use Venmo contact me on Messenger to arrange alternative payment)
We cant wait to see you at the cooking class!!
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