Valentine's Day 3-Course Dinner

3-Course Dinner Menu Available from 5PM
$65 Per Person Plus Tax & Gratuity

For Reservations Call 609-236-4400 Ext. 3

FIRST COURSE

Butternut Squash Salad
goat cheese, cranberries, sesame vinaigrette

Lobster Chowder
potatoes, winter squash, herb oil

Short Rib Empanada
horseradish crèma

ENTRÈES

Grilled Filet Mignon
whipped yukon gold, broccolini, red wine reduction

Pan Seared Sea Bass
pavé potatoes, haricot vert, champagne beurre blanc

Winter Vegetable Tagliatelle
sundried tomato cream

DESSERT

Chocolate Espresso Tart
raspberry sauce

Strawberries + Cream
choux bun, marinated strawberries, whipped cream

Cinnamon Créme Brulee
fresh berries

Also check out other Workshops in Northfield.