VEA Newport Beach, A Marriott Resort & Spa
Starting at USD 135
Fri, 27 Jun, 2025 at 05:00 pm - Sun, 29 Jun, 2025 at 03:00 pm (GMT-07:00)
Vea Newport Beach, A Marriott Resort & Spa
900 Newport Center Drive, Newport Beach, United States
Over the course of three days, you will experience a celebration of the world-class culinary scene and lifestyle with the country’s most iconic Chefs delivering unparalleled experiences; intimate Cooking Demonstrations, Winemaker Seminars and Spirit Tastings, a Master Class in Cheese, Pastry Enlightenment and more, all strewn throughout the weekend event.
Info: Join us for a bespoke evening where gourmet cuisine meets crafted cocktails and spectacular wines. Enjoy an array of Celebrity Chef-curated hors d'oeuvres designed to tantalize your taste buds. The kick-off to RELISH 2025 promises interactive Food & Drink Pop-Ups, award-winning wines, new and trending spirits, and a chance to sip and savor among fellow food and drink enthusiasts. Experience the art of mixology and the finest flavors in a night dedicated to culinary indulgence and elegant socializing. Don’t miss this opportunity to elevate your palate and mingle with Chef Scott Conant, Chef Aarti Sequeira, Chef Gale Gand, Chef Zac Young, Cheesemaster Afrim Pristine, Mixologist Tony Abou-Ganim, Winemaker Bob Cabral, Winemaker Chris Kajani of Bouchaine Vineyards, Chef Jamie Gwen and more.
Info: Experience an unforgettable evening with acclaimed Italian Chef Scott Conant at an exclusive 4-Course Dinner Paired with Wine. Immerse yourself in the rich traditions and modern flavors that Chef Conant is beloved for. From his fame on Food Network to his beloved Scarpetta, Cellaio and The Americano restaurant empire, he has crafted a personalized menu featuring his most renowned culinary creations, where each dish is a testament to his passion for fresh ingredients and meticulous technique. Enjoy Signature Cocktails to start, then each of the 4-Courses will be perfectly paired with select wines to enhance your culinary journey. This private dinner offers a unique opportunity to engage with Chef Conant and enjoy a personalized gastronomic experience. Join us for a night of unparalleled Italian culinary artistry and memorable conversation with one of the country’s most endearing and talented Chefs.
Info: Join renowned pastry chef Gale Gand for an indulgent journey into the world of chocolate in this immersive Chocolate 101 class. Designed for chocolate enthusiasts of all levels, this class delves into the rich history, complex chemistry, and diverse applications of chocolate in the culinary arts. Participants will learn to differentiate between various types of chocolate, understand the bean-to-bar process, and master the technique for an exquisite chocolate dessert. Whether you’re an aspiring chocolatier or simply a chocolate lover eager to expand your knowledge, this class promises to be both educational and delicious. Don't miss this opportunity to learn from Gale's extensive expertise and passion for chocolate in a fun and interactive environment with one of the industry's best.
Info: Embark on a delectable journey through the world of cheese at our Cheese Tasting Class. This engaging and educational event is perfect for cheese enthusiasts and curious food lovers alike, offering a unique opportunity to explore a variety of exquisite West Coast cheeses from British Columbia to San Diego. Led by Afrim Pristine, the world’s youngest Cheesemaster, you’ll gain deep insights into the art of cheese-making, aging, and tasting. Savor a handpicked assortment of cheeses, each paired with complementary accompaniments. Learn professional tasting techniques to fully appreciate the complex flavors, textures, and aromas of each cheese. Discover the best practices for pairing cheese with wines, fruits, nuts, and other gourmet items to enhance your tasting experience. Participate in discussions, ask questions, and share your tasting notes with fellow participants in a relaxed and friendly atmosphere.
Info: Join us for an exclusive wine tasting class with Chris Kajani, the esteemed Winemaker of Bouchaine Vineyards in Napa Valley. Chris Kajani brings her extensive expertise and passion for winemaking to this intimate session, offering participants a rare opportunity to learn about the art and science of wine from one of Napa Valley’s finest. The class will feature a curated selection of Bouchaine’s renowned wines, each chosen to highlight the vineyard’s rich history and innovative techniques. Chris will share insights into the winemaking process, the distinctive characteristics of each varietal, and the unique terroir of Bouchaine Vineyards. This is a perfect event for both wine enthusiasts and novices alike, providing a comprehensive and engaging exploration of Napa Valley wines. Don’t miss this chance to enhance your wine knowledge!
Info: Join us for sheer indulgence at our Vodka + Caviar Tasting Class! This exclusive event is designed for both connoisseurs and curious beginners looking to explore the luxurious pairing of premium vodka and the finest caviar. Led by Mixologist and caviar specialist Tony Abou-Ganim, you’ll learn about the rich history and nuanced production processes of both vodka and caviar. Savor a curated selection of top-shelf vodkas paired with an array of the highest quality caviar. Discover the proper techniques to taste and appreciate the subtle flavors and textures, enhancing your sensory experience. Engage in lively discussions, ask questions, and share your impressions in an intimate and relaxed setting.
Info: Experience an unforgettable day of exquisite wines and expert insights at our Wine Tasting Class with Winemaker Bob Cabral! Join us for a unique opportunity to learn from one of the most celebrated winemakers in the industry and savor a curated selection of his exceptional wines. Bob Cabral, the legendary winemaker renowned for his award-winning wines and over 30 years of expertise in the art and science of winemaking will share his handpicked selection of premium wines, each showcasing the distinctive characteristics and exceptional quality that define his craft. Gain valuable knowledge on the winemaking process, from vineyard to bottle, as Bob shares his personal experiences and professional journey. Discover professional tasting techniques to fully appreciate the aromas, flavors, and textures of each wine, enhancing your overall wine-tasting experience.
Info: Embark on a culinary adventure with the Food Network’s beloved Aarti Sequeira! Known for her vibrant and flavorful approach to cooking, Aarti will guide you through the fascinating world of spices and the versatile use of dates in both savory and sweet dishes. In this hands-on class, you will learn to create mouthwatering recipes that highlight the rich, aromatic spices and the natural sweetness of dates. Aarti will share her expertise on selecting, blending, and balancing spices to elevate your cooking, along with tips on incorporating dates to add depth and complexity to your dishes. From savory curries and spiced meats to delectable desserts and snacks, this class covers a diverse range of recipes that showcase the magic of these ingredients. Whether you’re a seasoned cook or a culinary novice, Aarti’s warm and engaging teaching style will inspire you to experiment and embrace new flavors in your kitchen.
Info: Experience an extraordinary and decadent evening with celebrity chef Tyler Florence, featuring an exclusive sit-down conversation, a 4-course curated dinner paired with extraordinary wines and featuring live entertainment. Delight in a tailored menu created by Tyler himself to showcase his signature recipes from his Michelin-nodded restaurants, Wayfare Tavern and Miller & Lux, expertly crafted to highlight his innovative take on classic American cuisine.
Clinch your culinary journey that evening with an extravagant dessert created by the acclaimed creator of PieCaken, Pastry Chef Zac Young, renowned for his imaginative and decadent creations. The evening will culminate in live entertainment to mark a most memorable night.
Info: RELISH in an unforgettable Sunday Brunch where culinary dreams come to life with an extravagant display of handcrafted Sushi alongside a decadent Doughnut and Churros station, all manned by Celebrity Chefs. Delight in an array of meticulously prepared sushi, showcasing the freshest ingredients and innovative techniques. Complement your sushi experience with indulgent, freshly made donuts and churros, crafted to perfection and a glorious cheese display. And sip on curated cocktails and generous pours of splendid summer wines. This unique blend of sweet and savory promises a brunch like no other, so treat your tastebuds to a dream come true. Talent will include Pastry Chef Gale Gand, Pastry Chef Zac Young, Mixologist Tony Abou-Ganim and Chef Jamie Gwen.
Info: RELISH in an enriching afternoon dedicated to wellness, focusing on food, mind and body rejuvenation. This event offers a variety of activities designed to promote overall well-being, including health consults, guided meditation sessions to foster mental clarity and peace, invigorating yoga classes to enhance physical strength and flexibility, and insightful workshops on nutrition and healthy living. Engage with wellness experts who will share tips and techniques for maintaining a balanced lifestyle. Whether you are seeking relaxation, inspiration, or a deeper connection with yourself, this event promises a harmonious blend of activities that nurture both mind and body.
Also check out other Food & Drink events in Newport Beach, Workshops in Newport Beach, Health & Wellness events in Newport Beach.
Tickets for RELISH Food, Wine, and Spirits Experience can be booked here.
Ticket type | Ticket price |
---|---|
VIP Weekend Experience | 2,403 USD |
Opening Night Cocktail Party - June 27, 5pm | 162 USD |
Chef Scott Conant Private Dinner - June 27, 7pm | 322 USD |
Chocolate 101 Master Class - June 28, 10am | 135 USD |
Cheese Discovery Master Class - June 28, 11am | 135 USD |
Wine Master Class - June 28, 12pm | 135 USD |
Vodka + Caviar Master Class - June 28, 1pm | 135 USD |
Wine Tasting Class - June 28, 2pm | 135 USD |
A Master Class with Aarti Sequeira - June 28, 3pm | 135 USD |
An Evening with Chef Tyler Florence - June 28, 6pm | 429 USD |
RELISH SUNDAY BRUNCH - June 29, 10am | 150 USD |
RELISH IN WELLNESS - June 29, 12:30pm | 135 USD |
We have gathered all the information for you in one convenient spot, but please keep in mind that these are subject to change.We do our best to keep everything updated, but something might be out of sync. For the latest updates, always check the official event details by clicking the "Find Tickets" button.