EVENING COOKERY CLUB – FRENCH

France remains home to one of the world’s greatest classic cuisines with humble dishes such as French onion soup, cassoulet, coq au vin, confit duck and beef bourguignon rooted in their culinary history. Food really is a way of life in France so come and ensconce yourself in an evening of gallic fancy, enjoy a few of our own interpretations of some French classics, and see what all the fuss is all about.

You may also like the following events from Blackfriars Restaurant:

• This Friday, 22nd August, 12:00 pm, STREET FOOD EXPRESS – NASI GORENG in Newcastle Upon Tyne
• This Saturday, 23rd August, 09:30 am, MIDDLE EASTERN COOKERY in Newcastle Upon Tyne
• Next Wednesday, 27th August, 09:30 am, LITTLE MONKS COOKERY CLUB in Newcastle Upon Tyne