Overview
Ol’Days Farm to Table Tribeca is a charming and eco-conscious brunch spot in New York, offering a farm-to-table menu featuring fresh, organic, and locally sourced ingredients. 🌿 Known for its wholesome dishes like avocado toast, chia pudding, and smoked salmon tartines, it’s a haven for health-conscious food lovers. 🥑 The café’s rustic yet modern décor, with natural wood accents and plenty of greenery, creates a serene and inviting atmosphere. ☕ Whether you’re sipping on a specialty coffee or enjoying a seasonal smoothie, Ol’Days brings a refreshing and nourishing dining experience to Tribeca.
Features
🥞 Serves diverse farm-to-table options
☕ Freshly made almond milk available
🍽️ Cozy and charming ambiance
🌿 Unique menu with a mix of flavors
🥗 Ideal spot for brunch enthusiasts
Additional Info
The establishment offers wheelchair-accessible entrances and restrooms. Parking facilities are available. Customers enjoy the cozy and bright interior decorated with lemon trees. The cafe may be slightly pricey compared to portion sizes, but the quality and atmosphere make it a recommended stop for a delightful brunch experience.
Location
73 Warren St, New York, NY 10007, USA
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