Join us at Blue Petal HQ for a unique, hands-on evening exploring the transformation of late-season fruit into spirited delights.
As the still quietly bubbles away in the background, we’ll roll up our sleeves for:
✨ Garden-to-glass cocktails and mocktails
✨ Shrub-style herbal infusions and mixers
✨ Tasting inspiration, herbal wisdom, and creative sips
Whether you’re a herb lover, a fermentation fan, or just someone who enjoys a good drink with a story behind it, this workshop is designed to stir your senses and your creativity.
You’ll leave with new recipes, flavour pairings, and a deeper appreciation for botanical drinks and small-batch distilling.
Tickets: $75 per person – includes all tastings, materials, and take-home notes.
Bookings via Feastival Taranaki
https://feastival.co.nz/event/infused-distilled-from-fruit-mash-to-cocktail-glass-with-blue-petal/
Complimentary return bus service from New Plymouth is available.
Come curious, leave spirited.
You may also like the following events from Blue Petal:
- This Friday, 8th August, 04:00 pm, Fresh & Simple Cheesemaking – Learn to Make Cheese at Home in New Plymouth
- This Sunday, 10th August, 03:00 am, Fresh & Simple Cheesemaking, Hands-On Demo & Tasting in New Plymouth
- This month, 30th August, 03:00 am, No-Culture, No-Fuss Cheesemaking with Brigitte in New Plymouth
Also check out other
Workshops in New Plymouth.
|
