Fancy adding a bit more variety to your meals with some delicious wild Exmoor game? It's not only tasty and plentiful, but it's also really good for you!
Our Small Game Preparation and Butchery Course will cover all sorts – we're talking fin (fish), fur (like rabbit and squirrel), and feather (game birds). We'll be having a proper look at:
How to inspect game meat to make sure it's spot on.
The nitty-gritty of removing the innards.
Skinning techniques.
The knack to plucking (or not) feathered game.
And loads of top tips for cooking up a storm with your bounty!
We'll keep the tea and coffee flowing throughout the day, and we'll also have a selection of different game meats and dishes for you to try – get those taste buds tingling and inspire you to have a go yourself.
These sessions are good fun, packed with information, and really hands-on. Plus, they're a brilliant way to meet other folk who are interested in the same things. By the end of the day you'll have the skills to be confident and competent to prepare any top-quality, very cost-effective (and sometimes even free!)game meat you can get your hands on.
The best bit? By joining us, you'll be helping us run free or cheaper sessions for children across Exmoor and the surrounding area. We're passionate about getting youngsters reconnected with their food, farming, and the wonderful nature around us.
The course cost is £100 including all game, equipment, refreshments and lunch
Sound like your cup of tea or should we say, rabbit casserole? To book your place please email us
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