Come and test out the library's cookbook club!
Meets one Monday each month from 5:00 - 6:00 p.m. (typically the second Monday of the month). Each book club meeting will have a specific theme, for example: type of dish (appetizer, soup, main dish, casserole, etc.), geographic/ethnic cuisine (Italian, Greek, Thai, etc.), or ingredient (lemons, herbs, chicken, etc.).
June's theme is: BREAKFAST & BRUNCH
Meeting: Monday, June 9th, at 5:00 p.m.
Here's how it works:
1 - Check out a library cookbook (print book or e-book) or magazine (print or electronic) and select a recipe you want to make (or try out our online recipe database: A to Z Food Database!)
2 - Give us a copy of your selected recipe (either drop off at the main desk or send it via email to Katie at
a2F0aWUgfCBtY3BsICEgb3Jn) so we avoid having duplicates and also so we can print out enough copies of each recipe to share with the group; please be sure to mention any food allergies or dietary restrictions.
3 - Prepare one regular-sized recipe at home (serving size: 8-12; cut into bite-sized pieces)
4 - Bring your dish, ready to be served, to share with the group
(the library will provide tableware but please bring serving utensils specific to your dish and bring a drink if desired). We will eat together, potluck-style.
5 - Enjoy sampling dishes brought by the group and discuss the cookbooks, techniques, authors, and more!
Send us a message with any questions!
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