Join us for a truly unique Feast On® Mixer at Down Home Farmhouse Restaurant in Grey County, where fire, food, and farm come together for an unforgettable evening. This special event features open-fire cooking and a guided garden tour for a behind-the-scenes look at Down Home's on-farm experience, offering industry professionals a chance to learn firsthand about sustainable sourcing, seasonal menu planning, and the power of storytelling in creating authentic, place-based culinary experiences.
Whether you’re already a Feast On® certified business or curious about what it means to be part of Ontario’s local food movement, this industry mixer is your chance to connect, collaborate, and celebrate good food with great people.
Tickets are just $10, and all proceeds will be donated to the Markdale and District Food Bank, supporting food security in the region.
What to Expect:
Doors open at 5pm, event starts at 5:30 (this is not a drop-in, please plan to be there on time to get the full experience!)
A relaxed, outdoor industry networking event with Feast On® partners and industry friends
Garden tour and immersive on-farm experience
Delicious fire-cooked light bites by Chef Joel Gray
A tasting of VQA wines poured by Hannah Harradine, courtesy of Wines of Ontario
A selection of craft beverages from Feast On® certified producers
No presentations, no pressure—just good company and great conversation
Note: This event takes place outdoors, rain or shine, so please dress for the weather. This is a 19+ event.
Also check out other Food & Drink events in Markdale, Nonprofit events in Markdale.
