Celebrate Mother’s Day with us! 💐🍽️

Treat Mom to a special brunch experience at Marsh Tavern! Inspired by the season and created with Mom in mind, our exclusive Mother’s Day Brunch menu features spring-inspired starters, indulgent mains, and refreshing cocktails, all crafted to honor the occasion in true Vermont style.

Join us on May 11th from 10:00am to 2:00pm for a delicious and memorable celebration with your loved ones.

Menu Highlights Include:

- Light Fare: Spring Pea and Mint Soup, Maple Glazed Bacon and Cheddar Scone, Smoked Salmon Tartine

- Mains: Crab Benedict, Vegetable Frittata, Maple Pancakes, Strawberry Basil French Toast, Steak and Eggs, and more!

- Drinks: Mimosa Flight, Strawberry Basil Spritz, Cold Brew Maple Latte

✨ Reservations are highly recommended to ensure you have a spot to indulge in these delightful dishes with Mom.