Wrap up the Maui Jazz & Blues Festival with a vibrant New Orleans-style brunch, infused with island flavors and live music. Enjoy soulful performances by the Maui Jazz & Blues Festival Band featuring acclaimed artists like Donald Harrison, Charlie Halloran, and Joe Cabral of The Iguanas.
Location: Ulana Terrace
Hours: 11 a.m. - 2 p.m.
Cost: $95 for adults | $35 for children ages 6-12 | $15 for children 5 & under. Kamaʻāina discount available upon request.
Kamaʻāina discount available upon request.
Reservations: Call 808-665-7089 or visit OpenTable - Ulana Terrace
Complimentary Valet Parking
SUNDAY JAZZ BRUNCH MENU
NEW ORLEANS FLAVOR STOPS
• House-Made Cornbread – Sweet and buttery
• Muffaletta Sandwich – Mortadella, ham, salami, provolone, chow-chow
• Pimento Cheeseburger – House pickles, yellow mustard
• Crawfish Mac & Cheese – Smoked gouda, lemon zest
• Fried Pickles – Remoulade sauce
• Hush Puppies – Spicy aioli
• Creole Potato Salad – Hard-boiled eggs, sour cream
• Braised Collard Greens – Neuski bacon, apple cider vinegar
• Little Gem Salad – Pickled Maui onion, fine herbs, green goddess dressing
ACTION STATIONS
• Blackened Shrimp & Grits – White cheddar, scallions
• New Orleans Gumbo – Andouille sausage, chicken, red roux, rice
BIG EASY FINALE
• Jazzed-Up Beignets – Powdered sugar, raspberry jam
• Bread Pudding – Bourbon caramel sauce
• King Cake – Cinnamon, cream cheese frosting
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