Sauerkraut & Veggie Fermentation

Ages: Adults (16 & Up)

How can you preserve your garden’s abundance and give a boost to your gut health? Try fermentation! Sample and learn how to make delicious fermented veggies that will delight your taste buds and add variety to your autumn table. Participants will go home with a jar of sauerkraut and a jar of pickles, ready to finish fermenting at home.

Physical Demand: [1] = Activity is indoors or outside with up to 1/10 of a mile walking; includes both sitting and standing.

Cost: $20 for Members/$35 Non-Members

You may also like the following events from Prescott Farm Environmental Education Center:

• This Saturday, 2nd August, 10:00 am, Homemade Pasta Making in Laconia
• Next Saturday, 9th August, 10:00 am, Herb Infused Oils & Salves in Laconia
• Next month, 30th August, 09:00 am, Tractor Tour: Life in the Fields in Laconia

Also check out other Health & Wellness events in Laconia.