🌽✨ Tamale Fiesta in Knoxville! 🌟
Pack your appetite and prepare for a culinary adventure south of the border—without leaving Knoxville! In this fun and interactive cooking class, we’re diving into the heart of Mexican comfort food: tamales!
🎉 For thousands of years, tamales have been a symbol of celebration and tradition, bringing joy to birthdays, festivals, holidays, and everyday meals. Wrapped in corn husks or banana leaves, these irresistible creations are filled with an explosion of flavors—from tender, savory meats to sweet, tropical surprises. 🌴🍍
👨🍳 Join Chef John Alunni as he shares the secrets to crafting both savory and sweet tamales from scratch! You’ll:
✅ Learn how to make the perfect masa (tamale dough).
✅ Whip up a bold and zesty hot pepper sauce.
✅ Create delicious fillings like slow-roasted pork and pineapple-coconut.
✅ Master the art of rolling, steaming, and—best of all—eating your tamales!
🍹 But wait, there’s more! A fiesta isn’t complete without margaritas! Sip on our refreshing drink specials (available for purchase) while you enjoy the fruits of your labor.
Menu:
🌮 Slow Roasted Mexican Pulled Pork Tamales
🌶️ Scratch-Made Hot Pepper Sauce
🍍 Pineapple Coconut Tamales with Rum Glaze
Drink Special:
🍹 Assorted Margaritas
✨ Details:
👨🍳 Instructor: Chef John Alunni
🍴 Class Format: A blend of Demonstration & Hands-On Fun
🎊 Don’t miss out on this flavorful fiesta! Come for the tamales, stay for the memories. Let’s cook, laugh, and savor together. 🌟
Reserve your spot today! 🌽👩🍳🎉
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