🍝 Rustic Italian Night: A Hands-On Culinary Journey Through Italy 🇮🇹✨
Mangia, mangia! Get ready to roll up your sleeves and step into the warm, flavor-packed world of rustic Italian cooking! In this fun, hands-on culinary adventure, we’ll explore the heart and soul of Italian cuisine—celebrating its rich traditions, fresh seasonal ingredients, and the kind of simple, soul-satisfying flavors that make every bite unforgettable. 🍷🍅
Guided by the passionate and talented Chef John Alunni, you’ll dive into traditional techniques and time-honored dishes that transport you straight to a charming Italian trattoria. From hand-rolling gnocchi to layering the perfect tiramisu, every dish tells a story—and you’ll be the one cooking it.
Whether you’re a seasoned home cook or a total beginner, this class is designed to ignite your love for Italian food in the most delicious way possible. Buon appetito! ❤️
🍽️ Rustic Italian Menu – Straight from the Italian Countryside:
🥖 Antipasto: Bruschetta Trio
A stunning starter to awaken your tastebuds:
Classic Tomato & Basil – Juicy tomatoes, fresh basil, garlic, and olive oil on toasted bread
Whipped Ricotta & Honey – Silky herbed ricotta, sweet honey drizzle, and crunchy walnuts
Savory Olive Tapenade – Briny, bold olives blended with garlic and herbs, layered on crispy crostini
🍝 Primo: Handmade Gnocchi in Brown Butter Sage Sauce
Fluffy pillows of fresh gnocchi made entirely from scratch, tossed in fragrant browned butter and crispy sage leaves—pure comfort on a plate.
🍗 Secondo: Chicken Piccata
Tender chicken breast pan-seared and simmered in a luscious lemon butter sauce with briny capers—zesty, savory, and utterly craveable.
🍅 Contorno: Caprese Salad with Balsamic Glaze
Ripe tomatoes, creamy mozzarella, and garden-fresh basil finished with a rich balsamic reduction—simple, elegant, and bursting with freshness.
🍰 Dolce: Classic Tiramisu
The iconic Italian dessert! Espresso-soaked ladyfingers layered with airy mascarpone cream and dusted in cocoa—decadent, dreamy, and the perfect sweet ending.
👨‍🍳 Your Culinary Guide:
Chef John Alunni – With a deep love for Italian flavors and a talent for teaching, Chef John will lead you through every recipe with warmth, skill, and a few secret tips along the way!
đź“š Format:
Demonstration & Hands-On – Watch, learn, and then roll up your sleeves as you prepare each dish under Chef John’s guidance. Ask questions, get hands-on, and enjoy a fully immersive Italian cooking experience.
🎯 What to Bring:
A big appetite
A love for rustic Italian cuisine
A readiness to get involved, have fun, and create magic in the kitchen
Spots are limited—reserve yours now and get ready to cook, laugh, and eat like an Italian! 🇮🇹🍷🍝
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