🥖 Baguette & Brioche Bliss: A French Bread Baking Adventure! 🍞✨
Ready to bring the magic of a French bakery into your own kitchen? Join us for a warm, hands-on baking experience where you’ll learn to master two iconic French breads: the crisp, golden baguette and the rich, pillowy brioche.
Led by our expert baker Chef Heather, you’ll dive into the secrets behind creating beautifully crafted doughs from scratch. Learn how to mix, knead, proof, shape, and score like a true artisan. We’ll explore the techniques that give baguettes their signature crust and airy interior, and the rich process of crafting buttery, melt-in-your-mouth brioche—perfect for breakfast, brunch, or dessert!
Throughout the class, you’ll enjoy step-by-step guidance, helpful tips, and plenty of opportunities to ask questions. It’s a relaxed, interactive environment designed to help you build confidence while having fun.
👨🍳 What You’ll Take Away:
Your own freshly baked baguette & brioche to take home
A deeper understanding of dough fermentation, shaping, and baking
Confidence to recreate these classic breads in your own kitchen
A whole lot of joy (and maybe a little flour on your apron!)
Whether you’re a passionate home baker or just starting out, this class is a delicious way to learn, create, and experience the joy of traditional French baking.
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