Willie G's Post Oak - Chef Series Dinner 2025

Savor the taste of summer with Island Hop - a dinner series where every event is a chef-driven celebration of island flavor, energy, and creativity from all over the world.

As part of the Signature Group Chef Series, join As part of the Signature Group Chef Series, join Willie G's Seafood for a unique dining experience hosted by our Executive Chef Ashley Gadson. Presenting "St Lucia Island Dinner", a 5 course menu accompanied with beverage pairings.

July 23, 2025 | 7pm

* Plus Tax. Price include gratuity & fees.

MENU

First Course

Creole Crab Cake

Fresh Crab Meat with Creole Seasoning, Lime Zest, breadcrumbs, passion fruit Aioli

Paired with Do Ferreiro Albarino

Second Course

Tropical Grilled Shrimp Salad

Mixed Greens, Avocado, Pineapple, sorrel Vinaigrette

Paired with French 75

Third Course

Callaloo Coconut Shrimp

Dasheen Leaves, Coconut milk, garlic, nutmeg, plantain chip

Paired with Charly Nicole, Chablis

Fourth Course

Jerk Lobster Tail

Marinated and grilled with roasted breadfruit mash and tamarind-glazed veggies

Paired with Ron Zacapa Old Fashion

Fifth Course

Spiced Banana Rum Cake

Infused with St. Lucian rum and nutmeg, caramel sauce, coconut cream & Sorrel Reduction

Paired with Rum Espresso Martini

*Menu Subject to Change. No Refunds. Must be 21+ to attend this event. Gratuity and fees included in ticket price. Tax Not Included. Rideshare travel highly suggested due to limited parking. All sales final.

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