Meatless Meals with Hatch Chiles

For ages 18 & up

The meatless meal movement is spreading across the globe, helping us to eat little healthier, one meal at a time. Expand your repertoire by making these vegetable-centric recipes that are packed with the distinctive flavor of Hatch chiles and a dessert that perfectly complements the meal. 

For ages 18 & up. 21 or older? You'll enjoy a glass of wine that has been paired with the meal.

• Hatch Hummus with Crispy Pita Bread

• Stuffed Poblano Peppers with Hatch Chiles

• Cornmeal Fritters with Hatch Chiles

• Graham Cracker Pound Cake with Peach Compote

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

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