Grotto Downtown - Chef Series Dinner 2025

Savor the taste of summer with Island Hop - a dinner series where every event is a chef-driven celebration of island flavor, energy, and creativity from all over the world.

As part of the Signature Group Chef Series, join As part of the Signature Group Chef Series, join Grotto Downtown for a unique dining experience hosted by our Executive Chef Josh Oakes. Presenting "Island Hopping: Cocktail and Culinary Adventure", a 5 course menu accompanied with beverage pairings.

July 20, 2025 | 7pm

* Plus Tax. Price include gratuity & fees.

MENU

First Course

Poke (Hawaii)

Yellowfin Tuna, Sweet Onion, Scallions, Shoyu, Sesame, Inamona, Seaweed, Alaea Salt

Paired with Mai Tai

Second Course

Chili Crab (Singapore)

Mud Crab, tomato Chili Sauce, Cucumber Citrus Salad

Paired with Singapore Sling

Third Course

Mofongo Con Camarones (Puerto Rico)

Fried Green Plantains, Pan Sauce, Chicharrones

Paired with Pina Colada

Fourth Course

Lechón Asado (Cuba)

Roasted Pork Shoulder, Mojo Sauce, Congri, Yuca Frita

Paired with Mojito

Fifth Course

Rum Cake

Mango Relish, Toasted Coconut Crumble, Caramelized Plantain Ice Cream

Paired with Mudslide

*Menu Subject to Change. No Refunds. Must be 21+ to attend this event. Gratuity and fees included in ticket price. Tax Not Included. Rideshare travel highly suggested due to limited parking. All sales final.

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