3 hours
Henderson County Center
Free Tickets Available
Tue, 06 May, 2025 at 09:00 am to 12:00 pm (GMT-04:00)
Henderson County Center
100 Jackson Park Road, Hendersonville, United States
This workshop is designed for anyone growing, harvesting, packing and handling fresh fruits and vegetables including produce grown indoors and in greenhouses. The practices we will discuss can apply to small and large farms alike.
During this meeting we will provide detailed updates on the following topics:
A certificate of participation will be provided for this workshop for those who attend that can be used to show as proof of training during the farm's GAP Audit.
Deadline to register is May 5, 2025.
If you have questions please contact:
Elena Rogers, Area Specialized Agent- Food Safety- Fresh Produce via email at ZWxlbmFfcm9nZXJzIHwgbmNzdSAhIGVkdQ== or at (828)352-2519 OR
Karen Blaedow, Extension Agent, Agriculture- Vegetable and Small Fruit at a2FyZW5fYmxhZWRvdyB8IG5jc3UgISBlZHU= or at (828)697-4891.
Also check out other Workshops in Hendersonville, Meetups in Hendersonville, Parties in Hendersonville.
Tickets for Food Safety Update can be booked here.
Ticket type | Ticket price |
---|---|
General Admission | Free |
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