Cured & Corked: A Charcuterie & Wine Pairing Experience
Saturday, August 24 | 1–3PM | $80 per person
Hosted by Royal Winery and Maisha of The Little Charcuterie Box
Looking for a fun and flavorful way to spend your afternoon? Join us for an interactive charcuterie workshop led by Maisha from The Little Charcuterie Box! Whether you're gathering with friends, planning a date, or looking for a unique team-building experience, this hands-on class is the perfect blend of creativity and indulgence.
You'll learn the art of crafting a beautiful and delicious charcuterie board with expert guidance, while sipping through five specially selected wines that pair perfectly with your gourmet ingredients—ranging from crisp whites to bold reds, sweet to dry.
Your ticket includes:
• A fully guided charcuterie workshop
• All supplies: board, ingredients, and a take-home box
• Five wine pairings curated to pair with charcuterie selections
Come hungry—and ready to sip, swirl, and style your board like a pro!
Reminders:
• Tickets are required for this event and must be purchased in advance
• Ticket sales close at 5:00 PM on Friday, August 22nd, 2025
• Tickets are non-refundable and we will NOT be offering any reimbursements/exchanges/substitutions
• Outside food & drinks are NOT PERMITTED on-site
• Location of event is 5790 Devonshire Rd. Harrisburg, PA 17112
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