Join us for an unforgettable evening of bold flavors and aged perfection at the Whistlepig Whiskey Dinner, hosted here at the Hanover Inn in collaboration with Still & Vine.
This exclusive experience features a multi-course dinner expertly paired with a curated lineup of Whistlepig rye whiskeys — including 6, 10, 12, 15, and 18-year pours. The chef-driven menu highlights seasonal ingredients and bold pairings, including smoked spicy maple duck crostini, a charred pear and arugula salad with maple bourbon vinaigrette, and a coffee-crusted tenderloin of beef. The evening concludes with a decadent dark chocolate pot de crème finished with sea salt and candied orange.
Special guest Matt Rankin of Still & Vine will join us to share stories behind the pairings and guide guests through the tasting experience. 🥃
Event Highlights:
- Multi-course dinner with premium Whistlepig whiskey pairings
- Featured pours: 6, 10, 12, 15 & 18-year ryes
- Thoughtfully prepared dishes using seasonal and bold ingredients
- Special guest tasting experience with Matt Rankin of Still & Vine
**$95.00++ per guest. Seating is limited. Reservations required.**
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