Ceviche & Sunshine: A Summer Cooking Class

Join us for a refreshing hands-on culinary experience that celebrates the bold, bright flavors of summer!

In this interactive class, you’ll learn how to prepare classic and creative styles of ceviche using fresh seafood, citrus, herbs, and seasonal produce.

We’ll cover knife skills, curing techniques, flavor balancing, and plating tips that will have you feeling like a coastal chef in no time.

Whether you're a seasoned cook or just love ceviche, this class is perfect for food lovers who want to beat the heat with something light, zesty, and crowd-pleasing. Enjoy your creations and leave with recipes to recreate the magic at home all summer long!

Let’s chop, chill, and celebrate summer—one citrusy bite at a time!
Explorer Club Member Cost: $45 plus $5 gratuity & tax
Non-Explorer Club cost: $54 plus $5 gratuity & tax
More information about Bridgewater Wines Monthly Explorers Wine Club:
https://bridgewaterwines.com/introducing-the-explorers-club/
*Cancellations less than 48 hours before are non-refundable

You may also like the following events from Bridgewater Wines+Dines Porters Neck:

• Next Monday, 19th May, 06:00 pm, EMPANADA CLASS-Hands on in Hampstead
• Next month, 2nd June, 06:00 pm, SOUTH AFRICAN FOOD & WINE PAIRING in Hampstead

Also check out other Workshops in Hampstead, Arts events in Hampstead, Cooking events in Hampstead.