Another excellent opportunity to enjoy Chef Dana's delicious food Oct 29 & 30th. Your choice of 3 courses for $65+gst Check out the incredible menu below!
Starter
Tomato Parmesan Bisque
Crispy Pancetta, cheese crisps, basil
-
Crispy Guanchale
on apple bread toast, apple butter, pork bordelaise
-
Beet Ravioli
Roasted beet, marscarpone goat cheese, candied pecans, garlic chips, balsamic citrus vinaigrette, baby arugula, beet coulis
(Vegan version available)
Entree
Pomegranate Lamb Shank
rosemary whipped potato, roasted parsnip, roasted carrot, tabouli
-
Thai Curry Salmon
bok choy, coconut Thai sauce, ginger lime rice, coconut curry sauce
-
Mushroom Tagleteli
wild mushroom, spinach, garlic, mascarpone cream sauce (vegan pasta available)
Dessert
Coffee Creme Brule
-
Goat Cheese Ice Cream
figs, toasted almonds, honey
-
Warm Chocolate Brownie
(Vegan)
coconut whip, raspberry coulis, shaved almonds.
Reserve your spot -----
https://www.92bevco.com/reservations
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