Do you love beer, but find it difficult to explain why?
Do lack the language to explain the difference between a hop-forward and a malt-forward beer?
In 2025, join us for Thursday Beer Sessions, a new in-store tasting program to help you find what you like, and why you like it.
Beer can be just as nuanced and complicated as wine, so taking a flavor focused approach to beer tasting only makes sense. We've developed this weekly tasting to tackle how's and the why's behind what makes beer, beer.
Starting this Thursday, join us at 530 for our first lesson of the year, as we explore the 3 major drivers of beer flavors; Malts, Hops, and Yeast.
Were excited to show you what we have in store, and be sure to Stay tuned for upcoming tastings, or follow #ThursBeerSession to keep up to date.
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