Collaboration dinner with Tom Foster

We are thrilled to announce an exclusive collaboration dinner with Tom Foster, Head Chef for Josh Nilan of St Peter restaurant, Sydney (ranked #66 best in the world). This special evening Thursday 19th February will bring two culinary styles together showcasing techniques from both kitchens in one five course menu.
Tickets are $185 per person with a special offer of $99 for any TAFE Commercial or Hospiatlty students.
Bookings can be made via the link below ⬇️

https://bookings.nowbookit.com/?accountid=f825dae3-fb7a-4de0-9350-6081ef4120b1&theme=light&accent=hex,1a237e&venueid=911&date=2026-02-19&serviceids=event_NGHC993I6G7FS_1767333234236

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