Odds & Ends with Chef Malcolm

Join Chef Malcolm for a tongue-to-tail culinary journey! Discover how to transform the often-overlooked “odd bits” of animals into extraordinary dishes. In this hands-on class, you’ll learn creative techniques and recipes that make the most of every part — from tongue to tail — ensuring nothing goes to waste while elevating your cooking to new depths of flavor.

You may also like the following events from Wolfe's Neck Center:

• Next Thursday, 18th December, 05:30 pm, Holiday Cooking Making! in Freeport

Also check out other Food & Drink events in Freeport, Workshops in Freeport.