Valentine's Dinner
Saturday, February 14
Starting at 5pm
Tickets $70 per person (tax & gratuity included)
On Sale at the Welcome Desk
Complimentary Champagne Toast
Plus Discounted Bottles from Our Wine List
Menu:
1st Course - Pick One
Burrata Caprese - With tomatoes, fresh basil, strawberries, candied pistachios, blood orange balsamic vinaigrette
or
Smoked Tomato Shrimp Bisque - With pan seared prawns, chive crema
2nd Course - Pick One
Chicken Ballotine with Wild Mushroom Agnolotti - With haricot verts, toasted spiced walnuts, crispy sage, brown butter cream
or
Pan Seared Salmon Florentine - With wild rice pilaf, jumbo asparagus, sautéed spinach, roasted garlic, lemon cream
or
Cioppino - With scallops, mussels, cod, fennel, confit garlic, white wine, fire roasted tomatoes
or
Grilled 4oz. Filet Crab Oscar - With jumbo asparagus, whipped garlic mashed potatoes, bearnaise sauce
3rd Course - Pick One
Flourless Chocolate Tart - With house made vanilla whipped cream, macerated berries
or
Coconut Panna Cotta with Raspberry Sorbet - With fresh berries, toasted coconut
Also check out other Workshops in Foxfield.
