🔥 Flurry’s Feast Week at Flurry’s Market 🔥
Join us for a week-long celebration of flavor, fire, and Southern hospitality.
We’re rolling out our full everyday menu plus an exclusive set of chef-curated entrées and desserts crafted just for Feast Week. Whether you’re craving something bold from the butcher block or coastal-inspired flavors with a Cajun twist, we’ve got your plate covered.
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🍽️ Feast Week Features:
🔥 Smoked Picanha with Creamed Corn
Brazilian-style beef, smoked low and slow, finished with bone marrow butter. Served with Brazilian bread
🔥 Red Snapper & Shrimp with Crawfish Étouffée
Pan-seared red snapper and Gulf shrimp smothered in rich crawfish étouffée over mashed potatoes.
🔥 Swordfish with Mango Purée & Veggies
Char-grilled and topped with mango purée, plated with garden veggies for a fresh, bold finish.
🔥 Steak Oscar with Mash & Asparagus
Tender grilled steak topped with lump crab and bone marrow butter, served with creamy mashed potatoes and asparagus.
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🍰 Dessert Options:
🔥 Cheesecake Brûlée
Classic creamy cheesecake topped with a caramelized sugar crust—rich, smooth, and crackling with flavor.
🔥 Double-Layer Chocolate Cake
Decadent, moist, and built for true chocolate lovers.
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Come celebrate the flavors of summer with us. Bring your appetite, your friends, and your curiosity. We’ll take care of the rest.
Also check out other Food & Drink events in Flower Mound, Sports events in Flower Mound.
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