the very best seasonal ingredients alongside Alan. Then it’s back to his beautiful Falmouth home, overlooking Flushing, where together you’ll transform your market haul into a delicious shared lunch, enjoyed with a glass of wine (or non-alcoholic alternative).
This unique class is designed to help you cook more instinctively, finding inspiration in the ingredients you have on hand and creating dishes that are both effortless and delicious.
With a maximum of just 4 participants, you’ll enjoy plenty of hands-on guidance in a relaxed, welcoming setting.
Your reward? A convivial lunch around Alan’s table, complete with a glass of wine (or a non-alcoholic alternative), great conversation, and a new sense of confidence in the kitchen.
With just four participants per class, this is an exclusive, hands-on experience that will leave you inspired to shop, cook, and eat more seasonally at home.
Details:
Date/Time: Saturday 18th October at 9 AM meet at Tregew for a hot drink; 45 mins market shopping; cook and enjoy lunch around 1:00–1:30pm; finish at 2:30pm.
Price: £85
Transport: A car is required to travel between market and Alan’s home. Limited spaces may be available in Alan’s car by prior arrangement.
Come curious, leave inspired and bring the joy of seasonal, market-to-table cooking into your own kitchen.
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