Arancini & Vino with Chef Sergio

Arancini & Vino
Wednesday, August 27th
6:30 PM
$49.99 per person plus tax
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A hands-on Italian cooking class making Arancini Rice Balls

Each guest will receive all the ingredients needed to mix, fill, and roll their own Arancini from scratch. You'll also learn Chef's technique for creating the perfect golden Arancini — ready to take home and cook!

Includes: Tray of Arancini to take home, Calandra's signature sauce, fresh loaf of bread, a glass of Calandra Family wine & house made focaccia
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Reservations recommended call (973) 575-7720
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Cucina Calandra
216 Route 46 East, Fairfield, NJ 07004
(973) 575-7720

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