GET YOUR GREEN ON! ☘️✨ The Ultimate Vegan St. Paddy’s Feast is Here!
Ditch the boring boiled dinner—we’re throwing a plant-based party that’s pure gold! 🌈 Whether you’re Irish by blood or just coming for the vibes, come hungry and ready to celebrate.
🕒 The Night Begins: The Chef’s Mingle at 6:00 PM
Kick things off with a welcome drink and a vibrant spread of Irish-inspired appetizers. Meet the mastermind behind the menu, Chef Ginger, and get the party started right!
🍽 The Main Event: 6:30 PM
Choose from:
Farmer’s Pie: A savory, vegan version of the Shepherd'd Pie that is a Gluten-Free & Nightshade-Free masterpiece. Served with our signature creamy house coleslaw.
The Vegan Reuben: Smoky marinated tempeh on toasted Rye, piled high with kraut and zesty dressing. Paired perfectly with a silky bowl of our Spring Tarragon & Potato Soup.
🍰 The Sweet Finish:
Traditional Irish Apple Cake drenched in our house-made, velvety vegan vanilla custard.
🍸 Spirits & Sips:
Our friends at Trolley House Distillery will have a pro bartender on-site all night! After your welcome drink, they’ll be shaking up craft cocktails and pours available for purchase.
⚠️ THE GOLDEN RULE: WEAR GREEN! 💚 Dust off your best emerald threads and join the sea of green for the best photo ops of the season.
Also check out other Food & Drink events in Emporia.
