Tomato Preservation Workshop: Sauce, Paste & Salsa

If your kitchen counters are covered in tomatoes right now, you're not alone—and this workshop is your game-changer. We’re turning those beauties into three pantry staples: a silky sauce, thick rich paste, and a bold salsa that makes chips blush. You'll walk away with jars and the confidence to preserve your harvest like a pro. July workshops filled up fast, so don’t wait to grab your spot. Your future self (and your winter meals) will thank you.

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