Make & Take Charcuterie Class with Chef Robyn

Kettle Moraine Ranch

Highlights

Sun, 23 Nov, 2025 at 12:00 pm

2 hours

W379S9674 County Road S, Eagle, WI, United States, Wisconsin 53119

Date & Location

Sun, 23 Nov, 2025 at 12:00 pm to 02:00 pm (CST)

W379S9674 County Road S, Wisconsin 53119

W379S9674 CR-S, Eagle, WI 53119-1501, United States

About the event

Make & Take Charcuterie Class with Chef Robyn

Love a good meat & cheese board but cannot for the life of you, make one yourself?

LETTUCE HELP YOU!!

A quick-ish lesson to help you out; just in time before the holidays!

Come and take this short 2 hour class with Chef Robyn
Includes Jennings Holler board
Meats, cheese, all the fixin's
$50/person- ticket link to come shortly!

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