Atomic Clock's October Beer & Cider Pairing Dinner

Welcome to Atomic Clock Brewing's October Beer & Cider Pairing Dinner! Join us at our Taproom for a night of delicious food and perfectly paired beverages. Executive Chef David Lopez has prepared a 5-course Fall Harvest menu. Atomic Clock Head Brewer Brian & Botanist & Barrel Specialty Cider Maker Deric have paired each course with either the perfect Atomic Clock beer or Botanist & Barrel Cider.

Chef David, Brewer Brian, and Cidermaker Deric will guide you through this culinary experience and highlighting the rationale behind each pairing. Grab your friends and secure your spot for an unforgettable evening at Atomic Clock Brewing!

Menu:

Course 1: Roasted Delicata Squash and Apple Salad

Course 2: Carolina Mushroom Brodo

Course 3: Sweet Potato Agnolotti

Course 4: Smoked Duck Breast with Carolina Gold Grits

Course 5: Vanilla Cream Stuffed Donuts with Zepto-Compote

**Please message about any dietary restrictions at least 1 week prior to see if we can accommodate.

**Price includes taxes & fees, but not gratuity. Gratutity is appreciated on the night of in cash or on credit card if you feel we've provided a worthly experience.

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