Damian’s Craft Meats: NEW USDA Meat Processing Facility Progress & Updates

Join us for a special community gathering hosted by Damian’s Craft Meats, the new local, USDA and community-rooted meat processing facility coming to Southeast Michigan.

We’ll share exciting updates about our journey so far—including a $4.1M USDA grant, site plan approval, and preparations to break ground later this year—and talk about how you can help us take the next big step: sales planning and customer commitments!

This is an opportunity to enjoy smoked pulled pork from Wasthenaw Meats, hear directly from our team, and connect with others invested in building a better, more sustainable future for local meat processing.

What to Expect:

• Pulled pork with blueberry bourbon BBQ sauce, buns, coleslaw, and cookies
• An overview of DCM’s progress and project timeline
• A conversation about how farmers, producers, and supporters can engage
• Printed and digital surveys to gather interest and commitments
  

Why This Matters: We’re on the brink of building a one-of-a-kind facility in Washtenaw County, rooted in the values of community, care, transparency, quality, and human and animal welfare. A key milestone is showing strong demand and support from local producers. Your presence helps us move forward with confidence by showing our investors that we’re backed by a serious and committed community.

Questions? Email ZGFtaWFuc2NyYWZ0bWVhdHMgfCBnbWFpbCAhIGNvbQ== or call/text Damian at 517-414-4828.