Kneecap Donuts

Kristen of the Flour Pot shares how to make a delicious recipe for Kneecap donuts. This is a make and take event with attendees going home with a dozen kneecaps.

Kneecaps are a raised dough pastry that is deep fried and topped with powdered sugar and real whipped cream. Students will make and take home a dozen doughnuts.

Class will conclude with sampling the product. All ingredients are supplied. Recipes will be shared.

You may also like the following events from The Flour Pot - LLC:

• Next Sunday, 18th January, 01:00 pm, Cookie Decorating With Royal Icing in De Pere
• This month, 22nd January, 05:00 pm, Pie Crust and Fruit Pies in De Pere
• This month, 23rd January, 02:00 pm, Danish Pastry-Kringle in De Pere

Also check out other Workshops in De Pere.