**RESERVATIONS REQUIRED. PLEASE PURCHASE AT TOCK BOOKING LINK PROVIDED**
Join us for an intimate, winemaker-guided tasting featuring six distinctive Doghobble wines. This seated experience includes thoughtfully curated shareable plates, tapas-style, highlighting our new 2026 seasonal menu. With limited seating of just 15 guests per session, you’ll enjoy a relaxed, in-depth exploration of our wines, craftsmanship, and culinary pairings.
Includes: 6 wines + shareable plates
Capacity: Limited to 15 guests per session
Ages 21+ only.
No menu substitutions.
About the Winemaker:
Chief Winemaker, Sean Wilborn, has nearly 2 decades in the wine industry, working for the last decade on the Dahlonega Plateau and Upper Hiwassee Highlands American Viticulture Areas (AVAs). His expertise includes American varietals, authentic and minimalistic winemaking, sustainable wine farming, and a knack for storytelling. An artist and alchemist of sorts, Sean's charm, whit, and charisma are a gift to us and all who come into his orbit.
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