Step into the world of elegant patisserie with our Mastering French Macarons class - a hands-on experience dedicated to demystifying the notoriously finicky, endlessly delicious French macaron.
In this half day workshop, you’ll learn the secrets to achieving those iconic crisp-yet-chewy shells with perfect pieds (feet), glossy tops, and just the right amount of give. Guided by our expert tutor, you’ll craft your own batch of vibrant macarons, working with a traditional Italian meringue method that balances technique with creativity.
You'll also explore a variety of mouth-watering fillings—from rich, silky chocolate ganache to classic buttercreams—and watch a live demonstration on how to make a zesty citrus curd that adds a tangy twist to your sweet creations. Whether you're a total beginner or a baking enthusiast looking to level up your skills, this class will give you the confidence to create patisserie-worthy treats at home.
Expect plenty of tasting, tips, and troubleshooting along the way, plus eco-conscious practices to reduce waste—bring your own container to take home your hand-crafted beauties!
Dietary Info:
Suitable for: Vegetarian (V), Gluten Free (GF)
Not suitable for: Vegan (VV), Nut allergy (contains almonds; risk of cross-contamination with other nuts)
Skills:
• Making French meringue-based macaron shells
• Piping and baking techniques for even, consistent results
• Crafting rich ganache and flavored buttercreams
• Demonstration: how to make a citrus curd from scratch
• Tips for flavor variation, coloring, and presentation
Details:
• Duration: 3.5 hours
• Skill level: Beginner to intermediate
• Prerequisites: None – just a love for sweet treats!
Dietary & Allergy Info:
This class can be adapted for gluten-free and vegetarian diets. Unfortunately, it is not suitable for vegan diets or those with nut allergies, as it contains almonds and may include cross-contamination with other nuts. Please let us know your dietary needs at the time of booking.
Upcoming Class Dates:
• Thursday 19th June
• Saturday 19th July
• Sunday 7th September
• Friday 3rd October
• Sunday 26th October
• Friday 14th November
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