Hands-On Pasta Making with Chef Lesa

This will be a class to learn the art of pasta, so roll up your sleeves! Chef Lesa will teach you how to make Orecchiette or “little ears” pasta by hand. We will pair this pasta with a beautiful sausage ragu. The next pasta will be a tri-colored sheet cut into pappardelle and served with a lemon pesto. There will be a robust Italian salad with northern beans, veggies and a light vinaigrette to start your adventure! This class sells out quickly and has limited seating.

You may also like the following events from The Chefs Table CdA:

• Next Thursday, 31st July, 06:00 pm, Japanese Ramen Night with Chef Lesa in Coeur D Alene

Also check out other Food & Drink events in Coeur d Alene, Workshops in Coeur d Alene, Arts events in Coeur d Alene.