Supper Club: Chef Alex does Christmas

Three courses, a festive cooking demonstration and plenty of banter for £45 per person.

Alex, our chef patron, has chosen three festive-themed dishes which he will prepare 'in full view' on Thursday 18th December. You'll also receive two wine pairings to go perfectly with your dishes.

With Chef Alex's extensive travels, expect plenty of banter and a story or two, but most of all, good food and good company.

Please email Y2hyaXN0Y2h1cmNoICEgZXZlbnRzIHwgaGFyYm91cmhvdGVscyAhIGNvICEgdWs= to book your spot.

You may also like the following events from Harbour Hotel Christchurch:

• This Saturday, 29th November, 12:00 pm, Wreath workshop with festive lunch in Christchurch
• This Sunday, 30th November, 11:30 am, Wreath workshop with festive lunch - Sold out in Christchurch
• Next Monday, 1st December, 06:30 pm, Wreath workshop with Jules Florist in Christchurch

Also check out other Food & Drink events in Christchurch.