Premiere Class: The Sicilian Table—Tradition, Taste, and Technique

Sicily is one of Italy's most vibrant and distinctive regions. Sitting at the crossroads of the Mediterranean Sea, the island once known as Trinicaria is a fusion of Europe, Northern Africa, and the Middle East.

Spend an evening immersing yourself in Sicily's glorious cuisine as you learn what makes it so incredibly unique and special. Join Formaggio Kitchen chef Gabe Goldfarb and our very own authentic Sicilian, Adam Centamore, on an exploration of flavors and textures during this multi-course experience.

Enjoy dishes prepared with Sicily's signature ingredients brought together in irresistible combinations. Sweet and sour agrodolce, pine nuts, olive oil. exotic saffron and cinnamon, eggplant, tomatoes, impossibly fresh seafood, succulent meats...the list goes on.

While dining, you'll learn how these rustic yet sophisticated recipes are made, as well as the stories behind each dish, from the Arab origins of the spices used to the Spanish introduction of tomatoes and peppers. We'll share how Sicily's volcanic soil and sun-drenched climate create the perfect conditions for producing exceptional ingredients.

Of course, plenty of Sicilian wine will be served, expertly paired with Sicilian wines that are every bit as humble and complex as the foods they accompany.

Join us as we explore the bounty that Sicily has to offer.

To fully participate in the class:

1. Reserve your ticket through Eventbrite! Purchase one ticket for each member of your party. The ticket price includes admission for one as well as dinner fare and wine for one.

2. Show up on the day of class! Class will begin at 7:30pm. This is a seated event in our retail learning setting. The duration of the class is about an hour and a half. After class, shop our expansive product selection (at a 10% discount!).

3. This event is for 21+. Our staff will check IDs at the door.

IMPORTANT NOTE: Please reach out to Y2xhc3NlcyB8IGZvcm1hZ2dpb2NhbWJyaWRnZSAhIGNvbQ== when you make your reservation if you or a member of your party has any food allergies or dietary restrictions . Our classroom coordinator will help you to determine if the class can be modified to accomodate your needs. The health and safety of our guests is a priority for us.CANCELLATION POLICY: If you are unable to attend a class, please let us know at least 72 hours before the class is scheduled to take place and we will give you a full refund or a credit for a future class. If you don't let us know in advance of the class, you are not entitled to any refund or credit.

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