(Group C) Korean Culinary Class

Looking for a special recipe for an apéro?

Join our Korean Culinary Classes and bring the Pocha experience home!

The Korean Cultural Center is organizing Korean culinary classes themed around ‘Anju: dishes usually enjoyed with drinks’. We've put together dishes that are commonly enjoyed in Korea when people gather around and have drinks. You might have seen them in K-dramas and films!

Time : 18:00-20:00

Venue : Korean Cultural Center Brussels

Language: English

Program:

• (Monday) October 6 : Gamja Jeon(savory Korean pancake made with potatoes, pan-fried until crispy) and seasoned green onion salad
• (Monday) October 13 : Dubu Kimchi(Korean tofu served with stir-fried kimchi)

• (Monday) October 20 : Dubu Beoseot Jeongol(Korean style stew made with tofu, mushrooms and vegetables)

*We advise you to bring an apron and a container to take away your dishes.

Instructor: Chef Yun Lee

Yun Lee is a Korean cuisine specialist appointed by the Korean Food Promotion Institute. She finished both the Korean Royal Cuisine and Royal Dessert courses in Seoul, in 2019.

Tuition Fee (includes ingredients for 3 sessions ): 75 EUR

Participation Criteria: Open to all residents of Belgium (excluding Korean nationals)

Registration: You will be able to register from Wednesday August 6, 2025 at 12:00 PM

Conditions

• Each group is limited to 12 participants, and registration will be processed on a first-come, first-served basis.
• A maximum of 5 people can be added to the waitlist on Eventbrite.
• After registering, you will receive an email from Eventbrite with instructions for completing the full payment.
• To secure your spot, payment must be made within three days.
• Any registration that has not been paid within this period will be automatically canceled.
• Only the person who enrolled can attend. Please note that we don’t allow handing over your registration to others.

Refund Policy

A refund will be exceptionally granted in the following cases:

• Cancellation of classes by the Korean Cultural Center
• Emergency hospitalization (medical certificate required)

Allergens

We primarily use Korean fermented products based on soy and sesame, so please note potential allergens (soy, gluten, sesame).

Also check out other Workshops in Ixelles, Food & Drink events in Ixelles, Entertainment events in Ixelles.