Smokin' Meats and Smokin’ Feets Meat-Up

The date is set, and Nathan will cook brisket, mac and cheese, and another protein as needed based on headcount.

If you have a side that you would like to share, then feel free to bring it. We also need plates, utensils, and condiments. If you require BBQ sauce, please bring it along, as the cook won't provide any.

We will have some form of workout with a self-paced warm-up, drills, and speed work for those needing miles. Drills start at 6pm. food immediately after.

Please share in the comments the number of folks you plan to attend.