Please register through the library's website and let us know what you're bringing!
https://berlinpeck.org/events/cookbook-club-2026-01-26/
Do you enjoy flipping through cookbooks to decide what to make?
Do you search through recipes for inspiration?
Come join our monthly book club, featuring cookbooks! Just register, pick a recipe from the specified cookbook, make the dish on your own, and then gather for a feast. While you eat, you can discuss the cookbook, its recipes and the process of choosing what to make and how to make it. We will aim to evenly distribute the recipes among starters and sides, main courses, and desserts.
You do not need to be an experienced cook, just an enthusiastic one!
How Do I Participate?
Register for the program.
Visit the Adult Reference Desk to view the cookbook and pick a recipe. Some copies are available to borrow.
Let us know which recipe you picked. You can call, email, or visit in person.
Then bring in your dish for a fun potluck!
About the Book
This month’s cookbook is Half Baked Harvest Quick & Cozy by Tieghan Gerard.
120+ recipes for delicious, soul-warming comfort food that comes together in a flash, to make you feel cozy any time of year-from the #1 New York Times bestselling author of Half Baked Harvest Every Day. Colorful. Convenient. Comforting. Mega-bestselling author Tieghan Gerard is busier than ever–always taking photographs, posting recipes, and collaborating with friends. In her fourth cookbook, she returns with a collection of more than 120 recipes that reflect the way she cooks now: simple ingredients, easy to get on the table, short on time yet big on flavor. Having cooked for her large family from a young age, Tieghan loves the feeling of sharing great food–and now she wants to share that feeling with you.
This collection leans into the comfort food she’s known for, but with an eye toward getting it ready in a hurry. With many recipes doable in one pot or pan, most in under forty-five minutes, and a more-is-more focus on flavor (but not ingredients), you’ll be feasting fast. Start your day with Maple Bacon Pancakes with Bourbon Maple Syrup, snack on Cheesy Roasted Shallot Bread, and make Garlic Butter Steak Bites with Bang Bang Sauce your family’s new favorite. Enjoy delicious twists like Sheet Pan Mac & Cheese with All the Crispy Edges, and, of course, finish it all off with something sweet, like a Dark Chocolate Pistachio Cake with Cream Cheese Icing. Relying on basic ingredients and Tieghan’s signature knack for making sauces and dressings that you’ll want to double to keep on hand at all times, these recipes will make your meals feel like a warm hug. If you’ve ever needed a belly full of comfort and a plate bursting with fresh, unexpected flavors-and wanted it all right now-Half Baked Harvest Quick Cozy is for you.
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