Spanish "La Hora del Vermut" Experience

Experience "The Hour of Vermouth," Spain's cherished Sunday ritual. It's a time to gather with friends to savor sweet and herbaceous vermouth alongside a 3-course tapas menu highlighting select tinned seafoods.

• Sunday February 22, 2026 - Featuring vermuts from Casa Mariol and Perucchi
• Sunday March 28, 2026 - Featuring vermuts from Padro & Co and Lacuesta
• Sunday April 26, 2026 - Featuring vermuts from Fot-Li, Padro & Co, and Priorat Natur

Purchase a ticket to join us for:

• Vermouth Introduction and Tasting accompanied by salty nibbles and snacks
• Salad course featuring a tinned seafood selection
• Vermouth based craft cocktail served with a warm tapas course

Receive a 10% discount on Vermouth purchased at the event.

Info: Start with a quick introduction to Spanish Vermouth before a tasting of three distinct Vermouths from Casa Mariol and Perucchi accompanied by salty nibbles.

Info: Discuss the different vermouths over a salad course highlighting a select tinned seafood. Move on to a warm tapas course with a house crafted Vermouth cocktail.

Also check out other Workshops in Berkeley.