Gluten-Free Karaage Chicken Salad Cooking Class at Baringa Community Centre! 🍗🥗
📅 Date: Wednesday, 30th July
⏰ Time: 6:00 PM
📍 Location: Baringa Community Centre
💲 Price: $100→$80 per person
🎟️ Ticket Info:
https://square.link/u/E3l0gwjX
🎉 Crispy and Juicy Gluten-Free Karaage Chicken Class! 🎉
We’re thrilled to introduce our debut Gluten-Free Karaage Chicken Salad Cooking Class at Baringa Community Centre! 🍽️ If you love crispy, juicy, and flavorful karaage, this is the perfect opportunity to master the technique while keeping it completely gluten-free!
🌟 Why This Class is Special:
🔹 Tomo’s unique recipe is simple yet delivers the ultimate crispy and juicy texture—just like the best karaage should be!
🔹 No complicated steps! Our method is designed to be easy to remember, so you can recreate it at home without needing a recipe.
🔹 We focus on teamwork—you’ll cook together in a fun, interactive environment, making the process even more enjoyable!
🔹 Learn the science behind perfect karaage—why the outside crisps up while keeping the inside juicy, and how to achieve this every time! 🔥
🔹 Master a delicious homemade gluten-free salad dressing that pairs perfectly with the karaage.
✨ What to Expect:
✅ Hands-on learning with step-by-step guidance from Tomo.
✅ Expert tips & techniques to get that golden, crispy coating while keeping the chicken tender and juicy.
✅ Enjoy your creation with fellow cooking enthusiasts in a warm and friendly atmosphere!
🛑 Limited spots available—secure your seat now!
📞 Call: 0410-254-210 to reserve your place.
We can't wait to cook with you! 🍽️🔥
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