Filet Mignon Week 2025
August 12-16th • all El Gaucho locations
$195/two, plus service charge and tax
*please denote “filet week menu” when making your reservation
Celebrate Filet Mignon Week with us and indulge in the tender perfection of this exquisite cut. Our special menu for two showcases four courses of El Gaucho classics, complemented by optional wine pairings:
Wicked Shrimp
Sautéed with our custom wicked spice
Caesar Salad
Classically made from scratch, tableside
Two 4 oz Filet medallions per person, served each way:
Sauce Bordelaise with wild mushrooms
Steak El Gaucho with lobster medallion, sauce bearnaise, asparagus
mashed potatoes
Dessert for two (choose one)
Tableside Bananas Foster
Dessert Duo – Baileys Bread Pudding and Key Lime Pie
Suggested wine pairings and special bottle pricing will be available.
Revelers Club members can earn and redeem points on this special menu offering.
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