Spaghetti, tacos, chicken, burgers...the weeknight dinner rotation. Reliable and quick? Definitely. Sound familiar? Probably. Monotony creeping in? Well, if your weeknight meals are the same flavors, same textures, rinse and repeat, then this class is for you. We are taking the tried and true weeknight classics like red sauce and pasta, baked chicken, Taco Tuesday and skillet burgers and giving them a marvelous makeover.
Join Anne in the kitchen for this fun class where your classic routine will learn some new tricks. From an enormously flavorful ragu with pappardelle pasta to a sheet pan chicken that is dinner party worthy. You'll nosh on a comforting rice bowl to write home about plus a smashburger that's, well, smashing! We're taking on weeknight culinary ruts and making our escape!
ON THE MENU:
RAGU ALLA BOLOGNESE WITH PEPPARDELLE AND PARMESAN GREMOLATA
CRISPY TARRAGON CHICKEN THIGHS AND A COLD CRUNCHY GARLICKY SALAD
SMASH BURGERS WITH SECRET SAUCE AND CRISPY ROAST POTATOES
STREET TACOS WITH SKIRT STEAK, COTIJA, CILANTRO SAUCE, QUICK PICKLED ONIONS AND LIME CILANTRO RICE
FETTAH-INSPIRED RICE BOWL WITH HARISSA CHICKEN, CRISPY CHICKPEAS, YOGURT SAUCE, CRISPY PITA AND PINE NUTS
You may also like the following events from Red Stick Spice Company:
Also check out other
Workshops in Baton Rouge,
Parties in Baton Rouge,
Entertainment events in Baton Rouge.