Beer Tasting with Pinthouse Brewing

For ages 21 & up

Sample Pinthouse's four core beers in this 1.5 hour tasting led by Erin Cotton, Sensory Manager for Pinthouse Quality Control. You'll learn a little about the creative process behind these award-winning, hop-forward brews; their commitment to sustainability; and pairing them with a variety of dishes. We'll have some tasty snacks for you to try as you enjoy these locally made beers.

For ages 21 & up.

NOTE: You will not be cooking in this class.

You'll sample:

• Magical Pils, a German-style pilsner with notes of light floral, herbal, and fruity hops, balanced with a dusting of spiced fruit character and a refreshingly soft mouthfeel

• Electric Jellyfish, a hazy, new school IPA that focuses on the juicy hop flavor and aroma while keeping the bitterness balanced and refreshing

• Training Bines, a dark tangerine-hued West Coast IPA with citrus, pine, and resinous notes

• Scorpion Disco, with a lower in male character and bitterness than traditional We Coast IPAs; focuses on citrusy, tropical, and dank aromas and flavors

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

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